About Us
Copper & Ink is a restaurant in the heart of Blackheath Village, offering seasonal, monthly changing menus. Run by locals Tony Rodd and Becky Cummings, it offers a relaxed environment for guests to experience that little bit of luxury. With the kitchen headed by Tony and fellow MasterChef alum, Rob Parks, dishes are influenced by classic French and modern European cuisines.
Cuisines
English, European
Restaurant Type
Fine dining, Bistrot
Cuisine Styles
Vegetarian, Raw Food Cuisine, Gluten Free
Services
Disabled access
Payment Options
Cash, Visa, American Express, Mastercard, Apple Pay, Google Pay
